- by Nathan Glass
Veracruz White Fish Recipe
- by Nathan Glass
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Must-Do Mother's Day Activities That Will Make Mom Feel Special
Celebrate Mother’s Day with coastal-inspired activities Mom will love! Whether it’s a home-cooked seafood feast, a breezy beach picnic, or a sunset dinner cruise, we’ve rounded up the best ways to make her day unforgettable. From free outdoor adventures to special experiences like winery visits or shopping trips, there’s something for every kind of celebration. Plus, Toadfish gear—like the Non-Tipping Wine Tumbler and Waterproof Sling—ensures the day is stylish, spill-free, and effortlessly cool. Happy Mother's Day!
Your Mom Will Be Obsessed: Delicious Mother's Day Cocktails With Toadfish
Raise a glass to Mom with handcrafted coastal cocktails! From a Salted Grapefruit Paloma to a Coastal Berry Breeze and a refreshing Seaside Gin & Tonic, these drinks bring the perfect mix of flavor and relaxation. Whether celebrating seaside or at home, Toadfish’s Non-Tipping Tumblers and Rocks Tumbler Gift Set keep drinks chilled and spill-free. Prefer a mocktail? Swap the spirits for sparkling water or juice. This Mother’s Day, toast to Mom with a sip of the coast!
A Complete Mother's Day Wine Guide with Toadfish
Mother’s Day and a great bottle of wine—name a better duo. From crisp Muscadet for seafood feasts to celebratory Prosecco for toasts, this guide covers the best wines to match any moment. Whether you’re hosting happy hour or winding down solo, these picks ensure every sip is smooth. Pair them with Toadfish’s Wine Chiller and Non-Tipping Wine Tumbler for crisp, spill-free enjoyment. Celebrate Mom (or yourself) with the perfect pour and a little coastal flair. Cheers to all the moms!
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Summer Shrimp Salad Recipe
9 comments
Really obviously you don’t cook much its4 6oz pieces of fish 1in thick and they () suggested types of fish
Yes, size or type of fish really doesn’t matter. Bottom line is the fish cooks in the sauce, just don’t stir it or you’ll break up the fish pieces and have “tomato-fish hash”
Looks like you use jalapeños but it’s not mentioned in the ingredients. Looks delicious!
I don’t understand : 4 white fish filets (skinless and boneless), about 6 oz. each and 1-inch thick (sea bass, red snapper, mahi, cod, or tilapia)
Why are we using the white fish filets AND 1" thick pcs of another fish? What am I missing? Is this supposed to read " 4 fish filets ( sea bass, red snapper, mahi, cod or tilapia) approximately 1" thick"