Muscadet

• Bright, crisp, and kissed with a hint of ocean breeze, Muscadet is the ultimate shellfish companion. With notes of lemon and green apple, it makes every oyster, shrimp, or grilled fish taste like a seaside escape.

Albariño

• This Spanish white is lively and refreshing, with citrus and white peach aromas balanced by a subtle minerality. If you’re serving ceviche, scallops, or grilled seafood, Albariño is your perfect match.

Dry Rosé

• Light, refreshing, and incredibly versatile, a dry rosé pairs effortlessly with lobster, salmon, and any coastal feast. Notes of strawberry, watermelon, and herbs bring a balanced fruitiness that complements fresh seafood beautifully.

Chenin Blanc

• With ripe pear, apricot, and a touch of honey, South African Chenin Blanc is smooth, balanced, and oh-so-soothing. A great choice for unwinding and soaking in the moment.

Moscato d’Asti

• Lightly sparkling with delicate floral aromas, peach, and apricot flavors—this wine is a little sweet, a little bubbly, and a whole lot of comfort.

Pinot Noir

• Yes, we had to throw a Red in there! Silky, smooth, and packed with notes of cherry and raspberry, California Pinot Noir is a red that’s as easygoing as it is elegant. Whether you're cozying up with a book or enjoying a slow evening, it’s the perfect pour.

Whatever you’re sipping this Mother’s Day, keep it cool and spill-free with our Wine Chiller and Non-Tipping Wine Tumbler —because the only thing better than a perfect wine pairing is not having to worry about warm wine or accidental spills. Cheers to all you Moms this Mother’s Day!

Remember to tag us on social media so we can see how you are celebrating Mother’s Day with Toadfish! Here's to making this Mother’s Day one to remember!